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Jack and reviews: Difference between revisions
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Jack has also, on multiple occasions, expressed a hatred for food brought to restaurants from groups like US Foods and Cysco, as well as the idea of meat that is "glued together". While it is true that some low-budget eateries will glue together less ideal cuts of meat to create steak (Golden Corral is an example), he does not seem to know any specific examples or have an ability to identify when this occurs. As many products and toppings seen in some reviews have been identified as being from these groups yet are spared from Jack's rage, it can be assumed that he merely uses the label as a blanket term towards food he dislikes. | Jack has also, on multiple occasions, expressed a hatred for food brought to restaurants from groups like US Foods and Cysco, as well as the idea of meat that is "glued together". While it is true that some low-budget eateries will glue together less ideal cuts of meat to create steak (Golden Corral is an example), he does not seem to know any specific examples or have an ability to identify when this occurs. As many products and toppings seen in some reviews have been identified as being from these groups yet are spared from Jack's rage, it can be assumed that he merely uses the label as a blanket term towards food he dislikes. | ||
Even when complimenting food he does enjoy, Jack's words of praise are very basic, only offering that food is “GUD”, “Beautiful”, or “Delicious”. In more recent times, he has begun to praise meals as being "fresh" and using "fresh" ingredients, but much like his complaints about | Even when complimenting food he does enjoy, Jack's words of praise are very basic, only offering that food is “GUD”, “Beautiful”, or “Delicious”. In more recent times, he has begun to praise meals as being "fresh" and using "fresh" ingredients, but much like his complaints about Sysco and "glued-together" meat, there is little to no evidence of this always being true, and that this is just the latest generic term he uses to describe things he enjoys. | ||
It is also worth noting that when describing meat, Jack adds several new terms to his dictionary, including “juicy” and “moist”. While not important in the grand scheme of discussing reviews, this lends more evidence to the idea that meat is the only part of a meal he is truly interested in and serves as an example of his gastrosexual tendencies. Other peculiar standalone comments, such as his reference to the "nice, tight casings" on the hot dogs at the aforementioned "Double Dogs", only serve to further this belief. | It is also worth noting that when describing meat, Jack adds several new terms to his dictionary, including “juicy” and “moist”. While not important in the grand scheme of discussing reviews, this lends more evidence to the idea that meat is the only part of a meal he is truly interested in and serves as an example of his gastrosexual tendencies. Other peculiar standalone comments, such as his reference to the "nice, tight casings" on the hot dogs at the aforementioned "Double Dogs", only serve to further this belief. | ||